石臼挽　手打ち蕎麦　えび家

TAKE-OUT MENU

• 1 item menu

  • Konjac roe tempura

    430 yen(税込)

    1/10

    Konjac roe tempura

    430 yen(税込)

  • Deep-fried yam and grated yam

    ¥ 750(税込)

    1/10

    Deep-fried yam and grated yam

    ¥ 750(税込)

  • Seasonal vegetable tempura 6 vegetables

    860 yen(税込)

    1/10

    Seasonal vegetable tempura 6 vegetables

    860 yen(税込)

  • Sakura shrimp tempura (small)

    ¥ 750(税込)

    1/10

    Sakura shrimp tempura (small)

    ¥ 750(税込)

  • Sakura shrimp tempura (large)

    ¥ 1080(税込)

    1/10

    Sakura shrimp tempura (large)

    ¥ 1080(税込)

  • Large shrimp tempura

    1510 yen(税込)

    1/10

    Large shrimp tempura

    1510 yen(税込)

  • Assorted tempura: 3 shrimp and 8 vegetables

    ¥ 1620(税込)

    1/10

    Assorted tempura: 3 shrimp and 8 vegetables

    ¥ 1620(税込)

  • Tempura assortment: 3 shrimp, 8 vegetables, 2 fish

    1940 yen(税込)

    1/10

    Tempura assortment: 3 shrimp, 8 vegetables, 2 fish

    1940 yen(税込)

• Seasonal menu

  • 3 kinds of Camembert tempura

    ¥ 750(税込)

    1/10

    3 kinds of Camembert tempura

    ¥ 750(税込)

• Donburi menu (limited quantity)

  • 

    Bowl of rice and fried fish

    ¥ 1080(税込)

    1/10

    

    Bowl of rice and fried fish

    ¥ 1080(税込)

  • Sakura shrimp tempura bowl

    ¥ 1080(税込)

    1/10

    Sakura shrimp tempura bowl

    ¥ 1080(税込)

  • Chicken tempura bowl

    ¥ 1080(税込)

    1/10

    Chicken tempura bowl

    ¥ 1080(税込)

• Raw soba for take-out (with soup for zaru soba)

  • Nihachi set for 2 people

    2160 yen(税込)

    1/10

    Nihachi set for 2 people

    2160 yen(税込)

  • 100% Set (2 servings)

    2380 yen(税込)

    1/10

    100% Set (2 servings)

    2380 yen(税込)